Do you currently have a pile of administrative tasks sitting on your desk that seem forever stuck in the “tomorrow” pile?
With the hectic pace of restaurant operations, it’s not uncommon to push your HR work to the side. But there comes a point when neglecting these tasks could mean missing out on growth opportunities and making costly mistakes.
Join us for a webinar where restaurateur David Cash, Owner of Smoky Rose, shares some of his secrets to success—both practical experiences and top tips for managing staff, payroll, and HR.
Find out how to:
Save time, reduce costs, and increase profitability with Fourth’s intelligent solutions.